Tag: curry

Gulai Ayam & Telur (Chicken & Eggs Gulai)

Gulai Ayam & Telur (Chicken & Eggs Gulai)

Gulai is one type of curry from Indonesia and there are many versions of its making. The main ingredients of gulai can be cooked using beef, lamb, chicken, various types of seafood, eggs and even vegetables such as cassava leaves, green beans, and jackfruit. Gulai 

Japanese Curry with Chicken Katsu

Japanese Curry with Chicken Katsu

Japanese curry is one of the basic dishes in Japan. Even in elementary school they are taught how to make Japanese curry. Beef, chicken and various types of vegetables (such as potatoes, carrots, mushrooms) are suitable ingredients to be cooked as Japanese curry. Would be