Tag: Chili

Dendeng Batokok Lado Mudo (Green Chili Beef Jerky)

Dendeng Batokok Lado Mudo (Green Chili Beef Jerky)

  Dendeng refers to thinly sliced dried meat in Indonesian cuisine. It is similar to jerky. There are many types of beef jerky (dendeng) in Indonesia, but the Padang cuisine version — probably the most popular dendeng dish in Indonesia — is called Dendeng Balado 

Singapore Chili Prawns

Singapore Chili Prawns

  This dish is one of the most popular dishes from Singapore especially among tourists because of the incessant Singapore tourism board promoting this dish. But actually the real version is not from prawn but from crab (Singapore Chili Crab). In Germany it is quite 

Tumis Labu Terasi (stir-fried chayote shrimp paste)

Tumis Labu Terasi (stir-fried chayote shrimp paste)

This cuisine is a type of home cooking. Very rarely found in restaurants. The way to make it is very easy and fast. The main ingredient of this dish is chayote which is very easy to find in Indonesia and is cheap. As for Germany, 

Telur Balado (Eggs Balado)

Telur Balado (Eggs Balado)

Balado is a type of hot and spicy dish from West Sumatra, Indonesia. Balado is suitable for prawns, fish, chicken, boiled eggs, beef, eggplant or potatoes. Eat Balado with warm rice. Trust me it will brighten your day.